Our menu for the evening will be:

  APPETIZERS / (antipasti)

(le olive)

Fresh Castelvetrano Green Olives                        1.95

(Bruschetta Mozzarella e Pomodoro)

Grilled Ciabatta Bread, Fresh Mozzarella Cheese, Cherry Tomato

Basil, Extra Virgin Olive Oil           5.95

(Bruschetta al Gorgonzola e miele)

Grilled Ciabatta Bread, Creamy Gorgonzola Cheese

Local Honey Arugula Garnish         5.95

(Formager d’Affinois in Salsa)

Formager d’Affinois Brie on Marinade of Olive Oil, Balsamic Vinegar

Garlic, Tomato and Parsley                   6.95

(Gamberi alla Griglia)

Three Grilled Shrimp Wrapped in Prosciutto di Parma           8.95

 (Funghi alla Griglia)

Grilled Marintated Portabella Mushrooms Cap, Garlic

Extra Virgin Olive Oil and Parsley          7.95

(Ricotta Fatto a Casa)

House Made Ricotta Cheese, Local Honey, Grilled Ciabatta Bread   5.95

PASTA DISHES (Primi Piatti)

(Macaroni al Formo)

Macaroni, Baked in a Special Sauce, with Pancetta

Carrot, Onion and Parmesan Cheese          12.95 

(Vongole e Cozze Veracci)

Littleneck Clams and Mussels, Sautéed with Garlic and Spicy Pepper Flakes, Extra Virgin Olive Oil, White Wine and Parsley on Bucatini Pasta       15.95 

(Bucatini Mare e Monti)

Fresh Sautéed Sea Scallops and Button Mushrooms

White Wine, Dash of Cream  Over Bucatini Pasta       23.95

(Lasagna Bolognese o Lasagna Napolitana)

Northern Italian Lasagna, Meat Ragu Sauce, Parmesan Cheese   

OR

Southern Italian Lasagna, Marinara Red Sauce, Mozzarella and Ricotta    13.95ea 

(Cannelloni alla Cannavota)

House Made Seafood Cannelloni Stuffed with Shrimp and Cod

Baked in Tomato Butter Cream Sauce        16.95

(Bucatini all’Amatriciana Rossa)

Pan Fried Pancetta (Italian Bacon), Onion, Garlic, Spicy Pepper Flakes, Parsley

Tomato Puree, Pecorino Romano Cheese Tossed with Bucatini Pasta       10.95

Childrens Pasta               4.95

SOUP / (zuppa)

(Zuppa dello Cuoco)

Soup of the day               5.95

MAIN COURSE DISHES (secondi piatti)

 (Melanzane al Forno Parmigiano)

Eggplant Parmesan, Oven Baked Layers of  Eggplant, House Made Tomato Sauce, Bread Crumbs, Parmesan and Mozzarella Cheese                  12.95

(Arrosto di Maiale)

Roast Pork Tenderloin Stuffed with Sweet Italian Sausage and Pancetta

Roasted Rosemary Potatoes             14.95                 

(Ossobuco di Maiale)

Pork Shank Braised in House Made Chicken Stock, White Wine

Onions, Garlic, Parsley and Lemon Zest, Served with Polenta    16.95 

Turkey Breast (Petto di Tacchino con i Funghi)

Turkey Scalloppine Topped with Fresh Mozzarella Cheese, Sauce of Button

Mushrooms, Marsala Wine and a Touch of Cream          13.95

(Bacala al Forno)

Alaskan Cod Baked  in White Wine Tomato and Dried Plum Sauce

Touch of Butter                  12.95

SALADS / (insalate)

(Insalata Tri Colore)

House Salad, Organic Greens, Grated Carrots, Cherry Tomatoes

Dressed Simply with Red Wine Vinegar and Olive Oil      4.95

(Arugula Olio e Limone)

Organic Arugula, Lemon Juice and Olive Oil Dressing        5.95

(Bresaola con Olio,Limone e Piave)

Bresaola Salad, Thinly Sliced Air Cured Beef,  Piave Cheese, Organic Arugula, Olive Oil and Lemon Juice, Cracked Black Pepper          8.95

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.

April 11, 2013

7:00 pm

Prosecco Borgoluce

Frico

Grated Crispy Cheese Wafers

Fritelle di Bacala

Cod and Potato Fritters

Soave Pra

Risotto al Granchio e Gamberi

Crab and Shrimp Risotto

Amarone Brigaldera

Faraona Peverada

Roasted Guinea Hen with Savory

Black Pepper, Salami Sauce

Piselli alla Menta

Fresh Peas and Mint

Chilled Orangello

Baci di Giulietta

Juliets Kisses Cookies

$79.00 per person

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.

Classes Begin at 5:00 pm at Guido’s

Learn to Read and Speak Italian.

Great for the Casual Tourist or Linguist.

Small Group Setting.

Call Susan for more information, 970-799-0733

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.

Antipasti

Glass of Sparkling Prosecco

Baby Artichoke Hearts on Bresaola

Lemon, Extra Virgin Olive Oil

Choice of Pasta…..

Porcini, Button and Shitake Mushroom

Cannelloni, Baked in Marsala Tomato Cream Sauce

or

Prosciutto, Mortadella and Chicken Breast

Cannelloni, Baked in Tomato, Butter, Cream Sauce

Choice of Main Course….

Grouper Baked with Bay Scallops and Shrimp

Topped with Caramelized Onion

And Cherry Tomatoes

Or

Pan Sautéed Duck Breast, Shallots

Red Grapes and Dried Figs

White Wine Butter Sauce

Contorni

Guido’s House Salad

Desert

Rich Dark Chocolate Rum Pots

Topped with Whipped Cream

$47.00 per person

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.

Today and Tomorrow

Friday January 25 and Saturday January 26

Savings throughout the Gourmet Market

Deli and Meals to Go

(viking cookware, restaurant items and alcohol not included)

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.

January 8^th 7pm

Bubbles…

Solletico Prosecco, Veneto

Antipasti

Verdure alla Griglia Marinate

Grilled Marinated Vegetables

Crisp White…

Benvolio Pinot Grigio, Friuli – Venezia

Primi Piatti

Passatelli in Brodo

Parmesan Cheese, Nutmeg, Breadcrumb Soup

King of Italian Wine….

Barolo, Tenuta l’Illuminata ‘Tebavio’

Primi Piatti

Risotto Dante

Dante’s Risotto,Carrot, Celery, Onion

Spinach, Prosciutto, Mushrooms and Cream

Very Special Super Tuscan…

Tenuta di Arceno ‘Valdorna’, Tuscany

Merlot, Cabernet Franc, Cab Savignon

Secondi Piatti

Arrosto di Maiale al Marsala

Roast Pork Loin with Marsala Wine

$69.00 pp

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.

Reservations are Suggested

Antipasti

House Made Ricotta Cheese

Local Honey

Primi Piatti….Choice of

Cannelloni Stuffed with Prosciutto di Parma,

Mortadella and Chicken Baked in

Tomato Butter Cream Sauce

or

Cannelloni Stuffed with Fish and Shrimp

Baked in Tomato, Butter Cream Sauce

Secondi Piatti….Choice of

Herb Roasted Game Hen

Farro Shallot Risotto

or

Slow Roasted Lamb Shank

Roasted Red Peppers, Polenta Cake

Contorni

Fried Shrimp and Potato Salad

On Arugula

Dolci….Choice of

Gelato or Tiramisu

$37.00 per person not including tax or gratuity

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.

Feast of the Seven Fishes

December 24, 2012

7:00 pm

Antipasti

Sarde Ammolicato

Smothered Sardines, Baked with Breadcrumbs,

Oregano and Extra Virgin Olive Oil

Cozze Ripieni di Salsiccia

Mussels Stuffed with Sausage and Herbs

Baked in Tomato Sauce

Baby Octopus Inzimino

Baby Octopus simmered in Tomato and Swiss Chard

Primi Piatti

Cannelloni di Pesce e Zucchini

Cannelloni Stuffed with Shrimp, Whitefish and Zucchini

Italian White Sauce and Vermouth

~

Sorbetto di Limone

Secondi Piatti

Sogliola in Saor

Marinated Sole Venetian Style

Baccala con il Pomodoro e Prugne

Cod Baked in Tomato Prune Sauce

Insalata di Pomodoro e Tonno

Cherry Tomatoes Stuffed with Tuna

Bed of Arugula

Dolci

Crema di Ciocolato

Creamy Chocolate Custard

 Reservations Required

$79.00 pp

(not including tax and gratuity)

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.

Please Join us for this Exciting Meal

December 13, 7:00 PM

Each Course Paired with a

Very Exceptional Italian Wine

House Made Ricotta and Local honey

Shrimp of Trattoria Cannavota

Potato Gnocchi all’amatriciana Rossa

Guanciale, San Marzano Tomatoes, Onion

Coda alla Vacinara…Agustarello Style

Slow Braised Oxtail, Tomato, Onion

Pine Nuts, Golden Raisins

Spinaci alla Romana

Spinach Sautéed with Anchovy Dressing

Pecorino Romano Cheese

Fresh Pears and Fig Jam

$79.00 per person

(not including tax and gratuity)

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.

7:00 pm

Start with a Bubbly Prosecco

House Made Ricotta and Local Honey

Fizzy Lambrusco from Emiglia Romagna

Shrimp of Trattoria Cannavota

Barbera d’Asti

Potato Gnocchi all’amatriciana Rossa

Guanciale, San Marzano Tomatoes, Onion

Lovely Full Bodied Langhe Nebbiolo

Involtini di Manzo Misticanza

Braised Beef Rolls Stuffed with Baby Greens

Spinaci alla Romana

Spinach and Golden Raisins

Espresso and choice of Digestivi

Fresh Pears and Fig Jam

$79.00 per person (not including tax and gratuity)

Reservations required

Guido's Favorite Foods - An Italian Trattoria, Featuring Fine Italian Wines, Gourmet Groceries, and Hand Cut Meats and Cheeses in Our Deli.